Chef: Meher Mirza

This quick, healthy salad makes a refreshing side to pork or chicken, the savoury heaviness of the meat soothed by the fresh flavours of the salad.

This quick, healthy salad makes a refreshing side to pork or chicken, the savoury heaviness of the meat soothed by the fresh flavours of the salad.

Ingredients Of Jamun Salad
1 Mango
1 cup Jamun
1/2 Cucumber (peeled)
1-2 tsp Chilli flakes
1 tbsp Extra virgin olive oil
2 tsp Lemon juice
Salt, to taste

How to Make Jamun Salad

Peel and cube the Mango and Cucumber.

Then de-seed and chop the Jamun. Mix them all together in a bowl.

For the dressing, combine the remaining ingredients.

Then pour over the chopped fruit and vegetable.

Cool in the fridge before serving.

Key Ingredients: Mango, jamun, cucumber, chilli flakes, lemon juice, extra virgin olive oil, salt