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Kitchen Corner
White Chocolate Parathas Recipe
June 25, 2018
How to Make White Chocolate Parathas
1.Make a dough of flour with water and keep aside.
2.Stuff crushed white chocolate into the dough balls and roll out into a circle.
3.Cook on a hot tava (griddle) using oil from both sides until golden brown.
Ingredients Of White Chocolate Parathas
1 cup all purpose flour
Pinch of salt
Water as required
1/2 cup crushed white chocolate
Oil to cook
