• Download mobile app
17 Oct 2021, Edition - 2287, Sunday

Trending Now

  • Money laundering case: CBI raids premises of former Maharashtra home minister Anil Deshmukh
  • Uttarakhand minister Yashpal Arya, his MLA son join Congress
  • Amitabh Bachchan cancels contract with pan masala brand, returns money received for promotion

Coimbatore

Students try out culinary skills at biryani fest

Covai Post Network

Share

Students of the Catering Department of Sankara College of Science and Commerce displayed their culinary skills at the Biryani Fest on Wednesday.

The event – Rusikka Vaanga Biryani – was part of Entrepreneurship Development Cell (EDC) programme of the department that aims to give the students a hands on experience in preparing the dishes and to make them learn the marketing skills. “The students will not only learn how to try out various dishes, but also learn the cost involved in preparing the food items and how to earn profit out of it. These type of food festivals are being organised every month, so that the students gain lot of practical experience,” Anandraj, Professor of the Catering Department said.

A number of varieties – Chettinadu Veg Biryani, Nilgiris Veg Biryani, Sweet Corn Biryani, Mushroom Biryani, Egg Biryani, Dindigul Mutton Biryani, Hyderabadi Chicken Biryani, Ambur Chicken Biryani, Chettinadu Chicken Biryani and Malabar Fish Biryani – were prepared by the students.

Subscribe To Our Newsletter

COIMBATORE WEATHER