• Download mobile app
19 Jul 2025, Edition - 3658, Saturday

Trending Now

  • “I will soon make an announcement regarding a statewide tour across Tamil Nadu.” – O. Panneerselvam.
  • Vatsala, Asia’s oldest elephant, has passed away at Panna Tiger Reserve; social activists mourn the death of this elephant, which lived for over 100 years.
  • “The U.S. Govt earned ₹8 lakh crore this year through increased tariffs on foreign goods.” – U.S President Donald Trump.
  • World No.1 Aryna Sabalenka has advanced to the semifinals in the Women’s Singles category at Wimbledon Tennis.

Kitchen Corner

Banana and Almond Porridge Recipe

food.ndtv.com

Share

Chef: Priyam Kumar

Ingredients of Banana and Almond Porridge

1./4 cup oats
1 tsp chia seeds
1 cup milk
1/2 banana (chopped)
1 Tbsp dates (chopped)
2 tsp almonds (sliced)
2 tsp cinnamon powder
1 thread of saffron
1 Tbsp of honey

How to Make Banana and Almond Porridge

Gather all the ingredients.
Soak the oats in water for a few minutes, and in another bowl soak chia seeds in water for 10 minute
In a pan over medium flame, heat up the milk and add banana, dates, almonds and cinnamo.
Add the saffron thread to the milk. After 30 seconds, add the oats and cook with the milk.
After 1 minute, when the porridge is the right consistency and oats are cooked through, remove the pan from flame and pour the porridge into a serving bowl.
Stir honey through the porridge and garnish with chia seeds.

Subscribe To Our Newsletter

COIMBATORE WEATHER