• Download mobile app
28 Mar 2024, Edition - 3180, Thursday

Trending Now

  • IPL 2024 begins with a bang. First contest between CSK and RCB.
  • Election commission allots mike symbol to Naam Thamizhar Katchi
  • AIADMK promises to urge for AIIMS in Coimbatore, in its election manifesto.
  • Ponmudi becomes higher education minister.

Kitchen Corner

Barbecued Leg of Lamb Recipe

ndtv.com

Share

How to Make Barbecued Leg of Lamb

1.Slice the papaya finely and smear it on the leg of lamb.

2.Set it aside for 30 minutes.

3.Infuse garlic slivers into the meat.

4.Combine all the spices and spread it across the lamb.

5.Set this aside for 2 hours.

6.Heat oil in a roasting tin until it gets smoking hot.

7.Place the lamb in the tin and bake at 200 degrees Celsius for 25 minutes per half kg.

8.Combine all the ingredients for the sauce and bring to boil.

9.Thicken with cornflour and serve aside the lamb.

Ingredients Of Barbecued Leg Of Lamb

1 leg of lamb
4 inch long pieces of raw papaya
1 Tbsp onion powder
2 tsp mustard powder
2 tsp sugar
2 tsp pepper
1 tsp ground ginger
1/2 Tbsp slivers of garlic
2 Tbsp oil
For the sauce:
2 Tbsp tomato ketchup
2 Tbsp mushroom paste
2 Tbsp tamarind sauce mixed with a dash of chilli sauce and vinegar
2 Tbsp gherkins
250 ml meat stock
2 tsp cornflour

Subscribe To Our Newsletter

COIMBATORE WEATHER