• Download mobile app
24 Sep 2018, Edition - 1168, Monday


  • Govt rejects JPC demand, 10-point justification issued, ‘CAG, CVC looking into matter’
  • Flood threat looms over Punjab, CM Amarinder Singh holds high-level meet; schools, colleges shut tomorrow
  • Crucial meet on SC/ST act at 4pm today
  • J&K: 1 jawan martyred in Tangdhar encounter
  • The Bishop was arrested after three days of interrogation on Friday
  • EPS-OPS govt invites DMK President MK Stalin, Kanimozhi and TTV Dinakaran for MGR centenary celebrations on 30th Sep
  • Kerala Nun Rape Case: Bishop Franco Mulakkal’s bail plea rejected as judicial custody has been extended till October 6th
  • Commander Abhilash Tomy rescued
  • Congress President Rahul Gandhi visits his LS Constituency Amethi
  • 15-year old boy lynched in Tamil Nadu for alleged theft

Kitchen Corner

Chicken Fried Rice Recipe


How to Make Chicken Fried Rice

1.Boil the rice with 1 tsp salt and 1 Tbsp oil, till ‘bite-like’.

2.Drain and rinse under cold water.

3.Leave in the colander and work 1 Tbsp oil into it.

4.Heat the rest of the oil and saute the garlic and onions, till onions are a light brown.

5.Add the chicken and stir-fry till well mixed.

6.Add the soya sauce, vinegar and chilli sauce, mix well and add the rice.

7.Stir till rice and chicken are well mixed and serve.

Key Ingredients:

Rice, Salt, Oil, Garlic paste, Spring Onions, Chicken (cooked), Celery , Soya sauce, Vinegar, Chilli sauce

Ingredients Of Chicken Fried Rice
1 Cup Rice
1 Tbsp Salt
2 tsp Garlic paste
1 Cup Spring Onions, finely chopped
3/4 Cup Chicken (cooked), finely chopped
2 Tbsp Celery , finely chopped
2 tsp Soya sauce
1 Tbsp Vinegar
1 tsp Chilli sauce