How to Make Meat Pizza

1.Preheat the oven to 200C.

2.Heat the oil on a medium heat in a frying pan or wok. Add the chicken and fry for 8 to 10 minutes.

3.Tip in the ginger and garlic and mix for a couple of minutes. Stir in the pasta sauce or tomatoes and soy sauce. Mix in the chili powder.

4.Spoon the mixture onto the pizza base. Sprinkle with the onion and cheese.

5.Bake for 10 minutes until the cheese has melted. Serve hot.

Ingredients Of Meat Pizza

1 Tbsp Chili or sunflower oil
2 Boneless and skinless chicken breasts (cut into 1/2-inch pieces)
1 tsp Root ginger (grated), peeled
3-4 Garlic cloves, finely chopped
4-5 Tbsp Pasta sauce or 2 tomatoes (chopped and blended)
1 Tbsp Chili and garlic sauce
1 tsp Soy sauce
1/4 tsp Chili powder
1 Readymade pizza base or a garlic pizza flatbread, 10-12 inches in diameter
1/2 Red onion, sliced
30 Gram Cheddar cheese, grated
A small handful fresh coriander leaves, chopped

Key Ingredients:

Chili or sunflower oil, Boneless and skinless chicken breasts (cut into 1/2-inch pieces), Root ginger (grated), Garlic cloves, Pasta sauce or 2 tomatoes (chopped and blended), Chili and garlic sauce, Soy sauce, Chili powder, Readymade pizza base or a garlic pizza flatbread, 10-12 inches in diameter, Red onion, Cheddar cheese,