How to Make Green Cucumber Shots

1.Blend cucumbers, garlic with 50 ml water until smooth puree.

2.Add romaine lettuce, parsley, basil to the puree.

3.Taste and season with sea salt and lemon juice as desired.

4.Serve with toasted bread slivers.

Key Ingredients:

English cucumbers, Garlic cloves (smashed), Romaine lettuce, Basil, Parsley, Cilantro, Big lemon, Sea salt, Olive oil

Ingredients Of Green Cucumber Shots

500 Gram English cucumbers, chopped
10 Gram Garlic cloves (smashed)
200 Gram Romaine lettuce, chopped
50 Gram Basil, chopped
50 Gram Parsley
50 Gram Cilantro
1 Big lemon
To taste Sea salt
20 Ml Olive oil