South India’s largest integrated B2B exhibition for the Food, Beverage, Food Processing and Hospitality sectors will be held from July 1 to 3, 2026, at the CODISSIA Trade Fair Complex, Coimbatore, bringing together the entire food business ecosystem under one roof.

Addressing media persons,Brijesh Edwards, Director, Synergy Exposures & Events India Pvt. Ltd., said , The Integrated B2B Expo aims to provide a comprehensive platform for the food business community to explore the latest innovations, technologies and business opportunities across food processing, bakery, hospitality, packaging and allied sectors. As industries rapidly move towards digital transformation, automation, sustainability and enhanced food safety standards, this exhibition will serve as a future-ready business platform for the entire ecosystem.

Supported by the Ministry of Food Processing Industries (MoFPI), Government of India, Ministry of MSME, Government of India, Spice Board of India, National Turmeric Board and leading industry associations, the three-day event is expected to attract more than 30,000 industry professionals from 36 countries.

“The event is expected to bring together manufacturers, processors, exporters, distributors, retailers, hospitality operators, entrepreneurs, consultants, technology providers and decision-makers from across the food value chain. It will create significant opportunities for business networking, technology sourcing, knowledge sharing and strategic collaborations,” added Brijesh Edwards.

The expo will serve as a common platform for manufacturers, processors, exporters, distributors, retailers, hospitality operators, consultants, technology providers, entrepreneurs, procurement teams and key decision-makers representing the Food Processing, Beverage, Dairy, Bakery & Confectionery, Food Packaging, HoReCa, Agribusiness and Food Export sectors.

Organised by Synergy Exposures & Events India Pvt. Ltd., the Integrated B2B Expo will feature the following concurrent industry events under one roof:

• Bakers Technology Fair
• India HoReCa Expo
• Food & Drink Processing Expo
• India Food Pack Expo
• Food Confluence

Spread across six exhibition halls, the event is expected to host over 300 exhibitors, participation from more than 35 countries and facilitate over 3,000 B2B meetings.

As the food processing and hospitality industries continue to embrace digital transformation, automation, sustainability and food safety compliance, the expo will showcase several future-ready technologies and solutions including AI-powered smart manufacturing, industrial automation and robotics, Industry 4.0 and digital factory solutions, advanced food safety and traceability systems, smart cold chain technologies, sustainable packaging innovations, clean label and functional ingredients, IoT-based production monitoring systems, cloud manufacturing intelligence, supply chain digitisation technologies and carbon reduction solutions.

Visitors will have the opportunity to explore the latest technologies, ingredients, packaging innovations, automation systems and business solutions shaping the future of the food industry.

In addition, the expo will feature industry-certified training programmes, technical seminars, expert panel discussions, live equipment demonstrations, startup mentoring sessions, bakery and café workshops, networking forums, buyer-seller meets and exclusive product launch sessions.

Supported by leading industry associations from the bakery, food processing, hospitality, tourism, packaging and allied sectors, the event is expected to emerge as a key platform for business networking, technology sourcing and knowledge exchange.

Industry professionals looking for new suppliers, technology upgrades, sustainability solutions, operational excellence, market intelligence and strategic partnerships will find the Integrated B2B Expo an important business destination.

Admission is restricted to trade visitors above 18 years of age only. Student entry will be permitted only after 1.00 PM on July 3, 2026.

Industry professionals are encouraged to pre-register to gain access to certified workshops, networking opportunities, buyer-seller meetings and new product launch sessions.

“With over 30,000 industry professionals and more than 300 solution providers participating, the expo is expected to play a significant role in shaping the future of food processing, bakery, packaging, manufacturing and hospitality industries in India,” he concluded.

The launch event will witness the participation of Arun Annadurai, Director – Accord Highland Hotel, Ooty; Prabhu Gandhikumar, Founder, TABP Snacks and Beverages Pvt. Ltd., Coimbatore; Ramesh Chandran, President – SKAL International (Coimbatore); J.M. Lawrence, Director – JM Bakers Academy, Coimbatore;Brijesh Edwards, Director, Synergy Exposures & Events India Pvt. Ltd., Chennai;Ranjith, President – Tamil Nadu Caterers Association;Mukesh Vij, Chairman & CEO, Bakers Spices & Ingredients Pvt. Ltd.; and Vishal Vij, Suvikar Enterprises, along with several eminent industry leaders and stakeholders.