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23 Sep 2018, Edition - 1167, Sunday

FLASH NEWS:

  • Prasad said that the Congress has forgotten Bofors, 2G, and 3G and now he has the audacity of questioning the PM
  • Former Bishop Franco Mulakkal’s lawyer did not oppose custody
  • ‘Now this fertilizer plant will be symbolic of our success’, says PM Modi
  • PM Narendramodi lays foundation stone of Talcher Fertilizer Plant, addresses public meeting
  • 3 SPOs killed in Valley, India calls off talks with Pakistan
  • India third worst hit in world by terror, after Iraq and Afghanistan: US data
  • CBI chief Alok Verma, special director Rakesh Asthana in ugly public spat
  • Franco Mulakkal has been discharged from medical college
  • Sources suggest that Bishop Franco Mulakkal is likely to be arrested today
  • Terrorists abduct, kill three policemen in Kashmir

Kitchen Corner

Methi Chicken Recipe

ndtv.com

How to Make Methi Chicken

For the marination:

1.In a bowl add garlic paste, ginger paste, salt, red chilli powder and lemon juice. Mix well.

2.Add the chicken chunks. Mix well with hands. Keep in the refrigerator for 20 minutes.

For the onion paste:

1.In a pan add 2 Tbsp ghee. fry the sliced onions till dark-golden brown. Drain. Do not throw away the ghee. The same pan will be used to make the gravy.

2.With a tablespoon of water make a fine paste of these onions. Keep aside.

For the yogurt mix:

1.In a cup of yogurt add some salt, turmeric, coriander powder and red chilli powder. Mix well. Keep aside.

For the base:

1.In the same pan in which the onions were fried, add cinnamon, black cardamom, green cardamom, mace, bay leaf and cloves. Let them release the aroma.

2.Now add garlic paste and ginger paste. Saute.

3.Add soaked and drained kasoori methi. Saute for 2 minutes or till the kasoori methi releases its distinct aroma.

4.Add the yogurt mix. Cook for 2-3 minutes.

5.Add chopped tomatoes. Cook till the tomatoes wilt and release oil on the sides.

6.Add the onion paste, green chillies. Saute for 1 minute.

7.Add some water to liquify the base. Add the marinated chicken.

8.Cook till the chicken is well done.

9.Serve with a crisp roti.

COIMBATORE WEATHER