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Coimbatore
Innovation training for Govt. hostel cooks
January 6, 2016
As many as 34 cooks from the SC hostels in the district participated in a four-day innovation training session held at the Sulur Government hostel here.
According to a release, 34 cooks from 27 hostels in the State attended the sessions, where they were trained by personnel from the Trichy Food Management and Food Processing College.
The cooks were instructed about hygienic and healthy cooking for students, by experts, during the training that took place from January 2 – 5.
